Catering Menu

Please let us know if you have any favorites! We are happy to customize any of your needs.

Appetizers

  • $55/$85

    Lamb Meatballs GF

    • Half Tray - $55
    • Full Tray - $85

    Served with Tzatziki

  • $30/$40

    Phoenician Chopped Salad GF

    • Half Tray - $30
    • Full Tray - $40
  • $50/$80

    Fried Calamari GF

    • Half Tray - $50
    • Full Tray - $80
  • $30/$40

    Classic Caesar

    • Half Tray - $30
    • Full Tray - $40
  • $20

    Mediterranean Spreads

    Hummus, Babaganoush, Matbucha

    Pint of each with Pita and Crudité

Entrees

  • $35/$60

    Macaroni & Cheese

    • Half Tray - $35
    • Full Tray - $60
  • $60/$100

    Grilled Salmon GF

    • Half Tray - $60
    • Full Tray - $100

    served with Garlic Lemon Aioli

  • $30/$55

    Gluten Free Penne with Vegetables

    • Half Tray - $30
    • Full Tray - $55
  • $60/$95

    Grilled Chicken Kabob with Saffron Rice GF

    • Half Tray - $60
    • Full Tray - $95
  • $60/$100

    Baked Rigatoni Short Rib Bolognese

    • Half Tray - $60
    • Full Tray - $100
  • $65/$125

    Seafood Paella GF

    • Half Tray - $65
    • Full Tray - $125

Sides/Desserts

  • $30

    Orange Cardamom Olive Oil Cake GF & DF

  • $25/$50

    Grilled Vegetables GF

    • Half Tray - $25
    • Full Tray - $50
  • $25/$50

    Phoenician Potatoes GF

    • Half Tray - $25
    • Full Tray - $50
  • $50

    Half Sheet Tray House Made Brownies

  • $25/$50

    Roasted Fingerling Potatoes GF

    • Half Tray - $25
    • Full Tray - $50
  • $8.99

    Assorted Cookies

    Price per pound

Delivery Available within 10 miles for $25

ORDER YOUR SIDE DISHES TODAY 201.722.8600 PLACE YOUR ORDERS BEFORE NOVEMBER 19TH - READY FOR PICK UP NOVEMBER 23RD